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Ahram Online interviews three international chefs in Cairo to see what they think of gastronomy in Egypt and where they like to eat. Chefs (l-r) Victor Garrido, Thierry Papillier, Mark Iten... Fewer people know that a thriving Jewish/European community existed in Egypt until the middle of the twentieth century. With this in mind, Women's Lens was created to... Femen, Ukraine Topless Women's Rights Group, Cause... 3.Health Benefits of Okra / Benefit of eating Okra (... 4.
Gastronomy in Egypt... what do the chefs think? - Women's Lens
It's been here forever. We can't take it off the menu, even if we wanted to, which thankfully I don't. It's a very good soup. It has deep roots at the mansion. People come here to taste it. The lobster salad is really popular too.
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