what do tswana people eat

The Tswana people are associated with the country of Botswana, whose name means 'Land of the Tswana.' But most of the people of this language group live in the northeastern part of South Africa. This densely populated...


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The firm "mieliepap" (maize meal porridge) is traditionally eaten by hand, taking a peace from the cooking pot and dipping it in a tasty sauce. The sauce is made from a variety of savouries... Sweet potatoes are the African equivalent of potatoes and can be fried for chip, used to make mash or cooked in their skin in the fire. A very tasty restaurant variation is to cook... A dish favoured by the Tswana people in both South Africa and Botswana. It is a sour porridge made of sorghum, great...
South Africa's Traditional African Food

Until 1994, South African Tswana people were notionally citizens of Bophuthatswana, one of the few bantustans that actually became reality as planned by the Apartheid regime. A small number of speakers are also found in...
what do tswana people eat