peruvian food cuy

PERUVIAN CUISINE FOR THE WORLD... The best food of Huancayo will be exhibited to all Peru during four days.... during these four days would be able to taste the best gastronomy in Mantaro Valley, typical and popular dishes like papa a la huancaína, pachamanca, trucha a la parrilla, chicharrón colorado, cuy colorado, human caldo, patachi and alwish lulo.... All foods from Huancayo will be prepared at the best restaurants, seafood locals, bakeries and rustic food in the region.


on a cornucopia of food.


The world's most extreme food


Peruvian Cuisine is renowned


Peru - monumental landscapes


Cuy- Cuy is also called as


Cuy

The Peru native is considered by many the ambassador of Peruvian cuisine: Acurio has made it his mission to spread the Peruvian food gospel. What has started as one... from top left clockwise: bread w/accompaniments, happy for our amuse, Peking cuy, char grilled octopus, alpaca trip, beef short rib w/potato puree, triggerfish saltado saute and wasabi foam scallop served in the shell.... and yes I feel Asian when taking these photos. The bread starter alone is to die...
that time: i dined with gaston « That Great Little Spot

Yes, Peruvians eat guinea pig or cuy, in Spanish. And, yes, Americans can now get a taste of the rodent, as Peruvian restaurants have started to crop up in culinarily progressive cities around the country. But for many of us,...
peruvian food cuy