lima beans

Heat oil, add the urad dal, mustard and cumin seeds, once the spluttering stops, add the curry leaves and the asafoetida, followed by the cauliflower, lima beans, turmeric powder and salt. Cover and cook till 3/4th done, add...


Lima bean


Lima Beans


Lima Beans


Lima Beans with Tomatoes and


How to Grow Lima Beans


Crockpot Lima Beans

Take chocolate frozen custard and lima beans, for example. Chocolate frozen custard is fantastic. It melts in your mouth; it tastes wonderful. And it is oh, so bad for you. Lima beans, on the other hand may not be as appealing to your palate, but...
Beans and Custard

Though we have come to pronounce them differently, Lima beans were indeed named for the capital of Peru where they have been growing for over 7500 years. Through trading and cultivation, limas became popular...
lima beans